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April 2017
Buy Tickets Pre-Show Dining

Sheffield City Hall

Irwin Mitchell Oval Hall

Texas

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Including booking fees

Saturday, 16 Sep 2017


Start Time: 19:30

Doors Open: 18:30


With their glorious new album ‘Jump On Board’ coming out in April, Texas have announced UK dates this autumn including a return to Sheffield City Hall.

Written and produced by Texas stalwarts Johnny McElhone and Sharleen Spiteri ‘Jump on Board’ is the first new Texas studio album since ‘The Conversation’ in 2013 and is nothing short of a pop classic.

Having sold over 35 million records with 3 number one albums, 7 top ten albums and 13 top ten singles, ‘Jump On Board’ looks set to continue their impressive chart attack. 

Tickets for Texas (subject to booking fees) at Sheffield City Hall are available online at www.sheffieldcityhall.co.uk through the ticket hotline on 0114 2 789 789 and in person at the Sheffield City Hall Box Office.


Begin your evening with our Pre-Show Dining, the perfect way to relax and enjoy a seasonal three course meal safe in the knowledge that you'll be served in plenty of time to take your seat before the start of the performance.

With no anxious wait for the bill, and rushing from a restaurant to your seat, you can relax and enjoy a hearty home cooked meal from our set menu for just £20 per person, served less than a minutes walk from the auditorium.

Once you've booked our Pre-Show Dining simply arrive at the box office at 6.00pm on the day of the performance, our friendly staff will take you to your table where you'll then enjoy a freshly prepared three course meal.

Menu

3 Courses for £20

Please choose an option of starter, main course and dessert.

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Starter;

Marinated Chicken salad with Honey and ginger dressing
Served on Asian slaw with toasted Cashew nuts


Broccoli and mature cheddar soup (v)
Served with a bread roll


Smoked salmon with chive blinis and pea shoots
With lemon and dill dressing

…………………………………………………………………………………………………………………………………………………………………………………

Main Course;

Moroccan spiced Chicken breast with minted yoghurt
Timbale of sun blushed tomato cous cous and roasted Mediterranean vegetables

Broad bean, pea and asparagus risotto (v)
With rocket oil, shaved parmesan and rustic bread

Dry cured bacon daube with roasted onion and parsley sauce
Steamed green vegetables and mustard mash

…………………………………………………………………………………………………………………………………

Dessert;  

Catalan custard tart (v)
With caramelised orange segments and Cointreau syrup

Chocolate Pot (v)
With cumin shortbread and whipped cream

Seasonal Fresh Fruit platter (v)
With blackcurrant sorbet (V)

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The ticket price displayed for this performance combines the ticket face value and booking fee. The price you see here is the price you will pay for your ticket(s) on this website with a 12% booking fee included.
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